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Panificio D'Ottavio
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San Valentino in Abruzzo Citeriore
Via Sandro Pertini n° 19 - Tel. - E-mail: info@pasticceriadottavio.it (view on map)
A master baker who uses low-gluten flour, long levitation times and manual skills to create a range of tasty, wholesome bread and traditional confections such as the morette di San Valentino.
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