Enjoy your holiday in Abruzzo
discover the true HEART OF ITALY
   Vadini Simonetta
Elice
Strada Marchegiani 10 - Tel. (0039) 0859609153 - E-mail: (view on map)
Fine sourdough bread made from low-gluten flour such as Solina and Carosella wheat or barley. The farm also produces pizza scima (flatbread), pizzelle (waffle cookies) and scrucchiata d’uva (grape jam).



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Strada Marchegiani 10, Elice - Tel. (0039) 0859609153 - E-mail:
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Via A. Costa, snc 65025
Manoppello (PE)
T. +39.085.8561222
info@terrepescaresi.it
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